It's been a savory year. Here are a few of my favorites:The real thing, with sweet potato fries.
I can't get this burger out of my mind, and the queso..the queso.
I'm proud to say I have visited all of LCDP branches in Mexico.
How many ways can you say this is brunch done right? The hollandaise alone..
There is something to be said for tofu at a smokehouse.
Honorable Mentions:
*Special thanks to Karen, who understands the rationale behind driving for hours for food.
4 comments:
Delicious choices. Happy New Year CP!
Hi,
I write a vegan blog at cookeasyvegan.blogspot.com and for some reason I keep getting promo emails that are meant for you, Candy Penny! I don't see an email link on your beautiful blog or I would forward a couple of the messages. Can you figure out why your messages go to my gmail account? I can't, and you may want some of them.
Andrea
Yum!Hope I can join you for some of these in 2012.
Wow, that Earthburger is haunting me.
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